And now, for your culinary pleasure, I’m pleased to present one of my all-time favorite concoctions — Marcy’s Pink and Fluffy Puffy Crap — a healthy mock dessert that’s loaded with a variety of strange and tasty stuff. If you’re feeling adventurous, here are the ingredients:
Smoosh everything together in a nice bowl, cover with plastic wrap and refrigerate for at least two hours until the raspberries and All Bran puff up. The result is a small mountain of fluffy pink mousse that could count as a whole meal.
If you don’t feel like investing in a can of Thrive freeze-dried raspberries you can also make this dessert with defrosted frozen fruit, such as pineapple, sliced strawberries or mango. Feel free to throw in any liquid you get from the defrosting process.
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